The Aristocart Menu with Prices
The Aristocart Philippines Menu with Prices — fully updated for 2026 and sourced directly from official channels. If you grew up in the Philippines, you already know this name. If you didn’t, this is where the education begins.
The Aristocart is not a trend. It is not a concept restaurant. It has been feeding Manila since 1936 — through wars, administrations, economic downturns, and the rise and fall of every food fad that has tried to replace it. The Chicken Honey with Java Rice combination has outlasted all of them. There is a reason lolas bring their apos here for the first time, and those apos eventually bring their own children. The food does not need to reinvent itself because it never stopped being exactly what it is: honest, consistent, deeply Filipino.
Below is the complete The Aristocart menu with updated 2026 prices across all eleven categories — from the iconic Chicken Honey down to the brewed coffee that costs less than a jeepney fare.
The Aristocart Soups & Salads Menu with Prices
| Menu Items | Price |
|---|---|
| Hototai Soup | ₱ 305.00 |
| Sotanghon Soup | ₱ 112.00 |
| Ensaladang Manggang Hilaw | ₱ 155.00 |
The Aristocart Chicken Menu with Prices
| Menu Items | Price |
|---|---|
| Chicken Honey (Whole) | ₱ 599.00 |
| Chicken Honey (Half) | ₱ 305.00 |
| South China Chicken (Whole) | ₱ 790.00 |
| South China Chicken (Half) | ₱ 399.00 |
The Aristocart Rice Menu with Prices
| Menu Items | Price |
|---|---|
| Aristocrat Java Rice | ₱ 58.00 |
| Shanghai Rice | ₱ 255.00 |
| Garlic Rice | ₱ 52.00 |
| Plain Rice | ₱ 46.00 |
The Aristocart Sandwiches & Snacks Menu with Prices
| Menu Items | Price |
|---|---|
| Aristocrat Flying Saucer | ₱ 125.00 |
| Clubhouse Sandwich | ₱ 399.00 |
| Chicken Sandwich | ₱ 149.00 |
| Beef Dinuguan | ₱ 215.00 |
| Puto | ₱ 75.00 |
| Arroz con Caldo | ₱ 155.00 |
| Pospas De Gallina | ₱ 155.00 |
| Lumpiang Ubod Sariwa | ₱ 149.00 |
| Fried Lumpiang Ubod | ₱ 172.00 |
| Tokwa’t Baboy | ₱ 195.00 |
The Aristocart Beef Menu with Prices
| Menu Items | Price |
|---|---|
| Kare-Kare (Beef Knuckles, Tripe and Oxtail) | ₱ 869.00 |
| Bulalo | ₱ 825.00 |
| Mechado | ₱ 635.00 |
| Kalderetang Baka | ₱ 622.00 |
| Tapang Karne | ₱ 335.00 |
| Bistek Tagalog | ₱ 442.00 |
The Aristocart Seafood Menu with Prices
| Menu Items | Price |
|---|---|
| Crab Foo Yeung | ₱ 305.00 |
| Paksiw na Tiyan ng Bangus | ₱ 425.00 |
| Sweet & Sour Fish Fillet | ₱ 319.00 |
| Sinigang na Hipon | ₱ 476.00 |
| Sinigang na Tiyan ng Bangus | ₱ 465.00 |
| Sizzling Pusit | ₱ 340.00 |
The Aristocart Pork Menu with Prices
| Menu Items | Price |
|---|---|
| Crispy Pata | ₱ 1,009.00 |
| Lumpiang Shanghai | ₱ 406.00 |
| Native Longganisa | ₱ 325.00 |
| Lola Asiang’s Chicken and Pork Adobo | ₱ 369.00 |
| Sinigang na Baboy | ₱ 565.00 |
| Sizzling Sisig | ₱ 305.00 |
| Lechon Kawali | ₱ 425.00 |
| Pork Adobo | ₱ 485.00 |
The Aristocart Noodles Menu with Prices
| Menu Items | Price |
|---|---|
| Aristocrat Pancit Canton | ₱ 510.00 |
| Sotanghon Guisado | ₱ 358.00 |
| Pancit Bihon | ₱ 425.00 |
| Pancit Luglug | ₱ 284.00 |
The Aristocart Vegetables Menu with Prices
| Menu Items | Price |
|---|---|
| Pinakbet (Hipon/Baboy) | ₱ 305.00 |
| Chopsuey (Shrimp/Mixed) | ₱ 399.00 |
| Ginataang Laing | ₱ 199.00 |
| Ampalaya con Carne | ₱ 305.00 |
The Aristocart Desserts Menu with Prices
| Menu Items | Price |
|---|---|
| Halo-halo Regular | ₱ 155.00 |
| Halo-halo Special | ₱ 218.00 |
| Leche Flan (Small) | ₱ 70.00 |
| Leche Flan (Big) | ₱ 199.00 |
The Aristocart Beverages Menu with Prices
| Menu Items | Price |
|---|---|
| House Blend Iced Tea | ₱ 86.00 |
| Gulaman at Sago | ₱ 86.00 |
| Bottled Water | ₱ 86.00 |
| Softdrinks in Can | ₱ 86.00 |
| Native Chocolate | ₱ 80.00 |
| Brewed Coffee | ₱ 75.00 |
| Hot Tea | ₱ 52.00 |
Is The Aristocart Philippines Halal?
No — The Aristocart Philippines is not Halal Certified. The menu includes pork across multiple categories — Crispy Pata, Sinigang na Baboy, Native Longganisa, Lola Asiang’s Chicken and Pork Adobo, Sizzling Sisig, Lechon Kawali, Beef Dinuguan, and Tokwa’t Baboy. Muslim diners are advised to verify with their nearest branch before visiting.
About The Aristocart Philippines
The Aristocart opened in 1936 — which means it has been serving Filipino food longer than most Philippine institutions have existed. It was founded by Lola Asiang, a woman who cooked the way Filipino mothers cook: from memory, from abundance, and without the intention of creating anything other than a table people would want to sit at again. The restaurant’s original location along Roxas Boulevard became one of the most recognizable landmarks in Manila, and its roadside format — eat-in or drive-through, depending on when you visited — shaped how Manileños thought about quick, honest Filipino meals for decades.
The anchor of everything at The Aristocart has always been the Chicken Honey with Java Rice. The chicken is marinated, grilled, and glazed with a proprietary sweet-savory sauce that no competitor has convincingly reproduced. The Java Rice — turmeric-yellow, slightly savory, with a faint buttery finish — is the kind of side dish that quietly becomes the reason you return. Together they form a combination so distinctly associated with The Aristocart that ordering it anywhere else feels like a compromise.
What makes The Aristocart remarkable at this age is not nostalgia. It is that the food is still good enough to justify the visit on its own terms. The Kare-Kare uses three cuts of beef. The Bulalo is slow-cooked correctly. Lola Asiang’s Adobo recipe remains on the menu, unchanged, because nothing about it needs to change. In an era of concept restaurants and rotating menus, The Aristocart is a case study in the value of doing the same things extremely well for ninety years and trusting that to be enough.
Official Sources
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