Andok’s Philippines Menu Prices Updated 2026

✓ Updated Prices last verified April 2026 — sourced from official Andok’s channels
Andok's Menu 2026
🔥 Litson Manok Since 1985

Andok’s Menu with Prices

8
Categories
40+
Menu Items
500+
Branches PH
2026
Updated

Looking for the complete Andok’s Menu with Prices? You’re in the right place, we have uploaded their complete menu with latest prices, sourced directly from official Andok’s channels.

Andok’s is the Litson Manok. Not one of the options — the one. Since 1985, the smell of rotisserie chicken spinning over live charcoal has been synonymous with one name in every barangay, every highway stop, and every palengke edge across the Philippines. You don’t need to see the sign. You smell it from half a block away, and you already know what you’re going to order.

What keeps people coming back is not variety — it’s reliability. The Litson Manok tastes exactly the same whether you buy it in Tondo or Tacloban. The Dokito Meal at under ₱100 is still one of the most filling fast meals in the country. The Coke Piso Rice combos exist because Andok’s understands its customer: someone hungry, on a budget, who wants a real meal — not a snack — for the price of a jeepney ride. Scroll down for the complete menu and all 2026 prices.

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Andok’s Affords Meals Menu with Prices

Menu ItemsPrice
Dokito Meal₱ 107.00
Porkcharap Meal₱ 103.00
Chicken BBQ Meal₱ 122.00
Pork BBQ Meal₱ 119.00
Doki 2 Legs Meal₱ 107.00
Spicy Doki 2 Legs Meal₱ 107.00
Spicy Dokito Meal₱ 107.00
Andok's Menu
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Andok’s Favorites Menu with Prices

Menu ItemsPrice
Litson Baka₱ 486.00
Litson Manok₱ 449.00
Liempo₱ 368.00
Dokito Box₱ 523.00
Bangus₱ 262.00
BBQ Liempo Meal₱ 132.00
Pork BBQ Sticks (3 Pcs)₱ 150.00

Andok’s Food Exclusive Menu with Prices

Menu ItemsPrice
1 Litson Manok with 3 Rice & 1.5L Pepsi₱ 566.00
Dokito Bucket, Rice & 1.5L Pepsi₱ 678.00
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Andok’s Soft Drinks Menu with Prices

Menu ItemsPrice
Coke in Can₱ 47.00
Sprite in Can₱ 47.00
Royal in Can₱ 47.00
Mountain Dew₱ 44.00
Pepsi (1.5 Liter)₱ 92.00
Seven Up (1.5 Liter)₱ 92.00
Mountain Dew (1.5 Liter)₱ 92.00
Sprite (1.5 Liter)₱ 95.00
Royal (1.5 Liter)₱ 95.00
Coke Zero (1.5 Liter)₱ 95.00
Coke (1.5 Liter)₱ 95.00
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Andok’s Juice Menu with Prices

Menu ItemsPrice
Del Monte Pineapple₱ 44.00
Tropicana₱ 49.00
Apple₱ 49.00
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Andok’s M2 Tea Menu with Prices

Menu ItemsPrice
Tea Drink (300 ml)₱ 149.00
Tea Drink (1000 ml)₱ 361.00
Tea Ready-to-Drink (300 ml)₱ 69.00
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Andok’s Coke Piso Rice Meals Menu with Prices

Menu ItemsPrice
Dokito Frito Meal + Coke + Piso Rice₱ 156.00
Doki 2 Legs Meal + Coke + Piso Rice₱ 156.00
Pork Charap Meal + Coke + Piso Rice₱ 152.00
Spicy Dokito Frito Meal + Coke + Piso Rice₱ 156.00
BBQ Liempo Meal + Coke + Piso Rice₱ 180.00
Chicken BBQ Meal + Coke + Piso Rice₱ 171.00
BBQ Kasimstik Meal + Coke + Piso Rice₱ 168.00
Spicy Doki 2 Legs Meal + Coke + Piso Rice₱ 156.00
BBQ Liempo Stik Meal + Coke + Piso Rice₱ 168.00
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Andok’s Combo Deal Menu with Prices

Menu ItemsPrice
Salu-Salo Meal₱ 956.00
⭐ Our Favorite Items at Andok’s Menu
Litson Manok
₱ 449.00
This is the reason Andok’s exists and the reason it has survived for over four decades. The whole rotisserie chicken — marinated, skewered, and slowly turned over live charcoal — comes out with skin that crisps without drying, meat that stays juicy through to the bone, and a smoke flavor no oven can produce. At ₱449 for a whole bird that feeds three to four people comfortably, it remains one of the best value proteins in Philippine fast food. The sawsawan that comes with it is not optional.
Dokito Meal
₱ 107.00
The Dokito is Andok’s fried chicken — small, crispy, and built for speed. The Dokito Meal puts it together with rice and a drink for ₱107, which in 2026 is still one of the most genuinely filling under-₱110 meals available at any Filipino chain. No gimmicks, no upsell required. It is the meal that made Andok’s the go-to for students, drivers, and anyone who needs to eat well on a tight budget. Order two if you’re hungry.
Liempo
₱ 368.00
Andok’s Liempo is pork belly grilled the same way the chicken is — slowly, over charcoal, with a marinade that caramelizes into the fat cap. The result is pork belly with a proper char on the outside and enough rendered fat to make the meat self-basting as it cooks. It is the item that draws the crowd that comes specifically for pork, not chicken — a quieter but deeply loyal part of the Andok’s customer base. Best eaten within minutes of leaving the counter.
1 Litson Manok + 3 Rice + 1.5L Pepsi
₱ 566.00
This is the Andok’s family meal in its simplest and most honest form. One whole Litson Manok, three cups of rice, and a 1.5L Pepsi for ₱566 — enough food for a family of three to four without touching ₱600. It is the order that gets called in by the thousands every payday Friday across every Andok’s branch in the country. There is no meal deal in Philippine fast food that delivers more actual food per peso at this price point.
Pork BBQ Sticks (3 Pcs)
₱ 150.00
Three Pork BBQ Sticks at ₱150 is the Andok’s order that works for every occasion — merienda, ulam, pulutan, or just eating while waiting for the Litson Manok to finish. The pork is marinated in the classic Filipino BBQ mix of soy, calamansi, sugar, and banana ketchup, then grilled on stick until the edges char. At ₱50 per stick, it is the most affordable item in the Favorites section and the one most likely to result in ordering a second round before the first is finished.
Chicken BBQ Meal
₱ 122.00
The Chicken BBQ Meal is the alternative for those who want grilled over fried but still need the full rice-and-drink meal format at an affordable price. At ₱122, it sits just above the Dokito Meal and delivers a grilled chicken portion with the same charcoal flavor that defines Andok’s identity. It is the meal that converts first-timers who came only for the Litson Manok — once they try it as an individual meal, it becomes a regular order in its own right.
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Is Andok’s Halal?

No — Andok’s is not Halal Certified. The menu includes pork across multiple items — Liempo, Pork BBQ Sticks, Porkcharap Meal, BBQ Liempo, and Litson Baka preparations that may involve shared cooking equipment. Muslim diners are advised to verify with their nearest Andok’s branch before ordering.

About Andok’s

Andok’s started in 1985 with a single rotisserie and a recipe for Litson Manok that the founder, Andok Reyes, built from the ground up in Paranaque. The idea was not complicated: whole chickens, live charcoal, a marinade that nobody else had, and a price that made it accessible to everyone. The formula worked so completely that Andok’s grew from a single roadside stall into one of the most widely distributed food chains in the Philippines — over 500 branches nationwide, present in virtually every province, and still anchored by the same rotisserie chicken that started it all.

What Andok’s understood earlier than most was that affordability and quality are not opposites. The Litson Manok costs less than restaurant chicken because Andok’s operates at volume, not because it cuts corners on the bird. The charcoal is real. The rotation is slow. The marinade — a proprietary blend that regulars have spent decades trying to reverse-engineer — goes on before and during cooking. The result is a chicken that tastes like it was made with care, because it was, regardless of how many are produced in a single day.

The Affords Meals and Coke Piso Rice combos were Andok’s answer to a practical reality: most of the people who stop at an Andok’s branch need a complete meal, not just a protein. By packaging chicken or pork with rice and a drink at prices that stay under ₱200, Andok’s made itself indispensable to the segment of the market that feeds the Philippines — the everyday worker, the student, the family on a budget who still wants to eat something good. That combination of genuine quality at honest prices is what has kept Andok’s relevant for more than forty years.

❓ Frequently Asked Questions
Andok’s is most famous for its Litson Manok — whole rotisserie chicken cooked slowly over live charcoal with a proprietary marinade that has remained largely unchanged since the chain opened in 1985. The Litson Manok is the dish that built the brand and the reason Andok’s has over 500 branches across the Philippines. Beyond the signature chicken, Andok’s is known for its Liempo, Dokito fried chicken, Pork BBQ Sticks, and its Affords Meals — one of the most complete under-₱125 meal formats in Philippine fast food.
The most affordable complete meals at Andok’s in 2026 are the Affords Meals — starting at ₱103 for the Porkcharap Meal and ₱107 for the Dokito Meal, Doki 2 Legs Meal, Spicy Dokito Meal, and Spicy Doki 2 Legs Meal. Each Affords Meal includes the main protein and rice. For those who want to add a drink, the Coke Piso Rice combo upgrades bring the full meal (protein + rice + Coke) to between ₱152 and ₱180 depending on the protein — still among the most affordable complete meal deals in any Philippine fast food chain.
The Litson Manok is Andok’s whole rotisserie chicken — marinated and slow-cooked over live charcoal, sold as a whole or half bird. It is the flagship product and the reason the brand exists. The Dokito is Andok’s fried chicken — smaller portions, crispy-fried rather than roasted, and served as part of the Affords Meals lineup at under ₱110 per meal. The Dokito is faster, more portable, and aimed at solo diners who need a quick complete meal. The Litson Manok is the centerpiece order for families or groups. Both are worth ordering — they are completely different eating experiences despite both being chicken.
The Coke Piso Rice Meals are Andok’s bundled combo format — a main protein meal paired with an additional “Piso Rice” (extra rice at minimal cost) and a Coke, all for a fixed combo price. The combos run from ₱152 (Pork Charap + Coke + Piso Rice) up to ₱180 (BBQ Liempo + Coke + Piso Rice). They are designed for diners who want maximum food volume per peso — a complete meal with extra rice and a drink in one transaction. Nine combo options are currently available, covering the full range of Andok’s grilled and fried proteins.
Andok’s has over 500 branches across the Philippines as of 2026, making it one of the most widely distributed Filipino-owned food chains in the country. Branches are present in Metro Manila, all major provincial cities, and most secondary municipalities — including presence in areas where international fast food chains have not yet expanded. The density of Andok’s coverage means that for most Filipinos outside of very rural areas, an Andok’s branch is within a short commute distance. The chain continues to expand primarily through franchise partnerships.
For a family of three to four, the best value order at Andok’s is the Food Exclusive: 1 Litson Manok + 3 Rice + 1.5L Pepsi for ₱566. This covers the table completely for under ₱600. If the group is larger or wants pork alongside chicken, add a Liempo (₱368) or Pork BBQ Sticks 3 Pcs (₱150) to the order. The Salu-Salo Meal combo (₱956) is the all-in family pack option if you want everything handled in a single order. Andok’s Litson Manok feeds three to four adults as the main protein without needing to supplement with additional dishes.

Official Sources


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