Kanto Freestyle Philippines Menu Prices Updated 2026

✓ Updated Prices last updated May 2026 — sourced from official Kanto Freestyle Philippines channels
Kanto Freestyle Philippines Menu 2026
🍳 All-Day Filipino Breakfast

Kanto Freestyle Menu with Prices

12
Categories
₱40
Starts From
All-Day
Breakfast
2026
Updated

Looking for the complete Kanto Freestyle Philippines menu with prices? You’ve come to the right place. We’ve compiled the full 2026 Kanto Freestyle menu with updated prices across all 12 categories — sourced directly from official Kanto Freestyle Philippines channels.

Kanto Freestyle is one of the Philippines’ most creative all-day breakfast restaurants — built around the concept of the neighborhood kanto (street corner) as a gathering place, with a menu that takes classic Filipino breakfast staples and elevates them with regional specificity and creative toppings. The Kanto Boy Breakfast section alone covers 13 proteins from across the Philippines: Vigan Longganisa, Lucban Longganisa, Cebu Danggit, Tinapang Galunggong, Tuyo and Kesong Tempura, New Zealand Beef Tapa, and more.

From a ₱40 Bottled Water to the ₱627 Pancake Board, Kanto Freestyle covers the full range of Filipino all-day breakfast — with pancakes, waffles, French toast, sandwiches (including Eggs Benedict and Croque Monsieur), gourmet coffee, and classic Filipino rice meals all under one roof. Scroll down for the complete menu.

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Kanto Freestyle’s Philippine Regional Breakfast Guide

What sets Kanto Freestyle apart from generic silog restaurants is its sourcing of region-specific breakfast proteins: Vigan Longganisa (Ilocos Sur — garlicky, coarsely ground, no casing, distinctly sour-garlicky flavor); Lucban Longganisa (Quezon Province — oregano-spiced, smaller and drier than Vigan); Cebu Danggit (sun-dried rabbitfish from Cebu, the most aromatic dried fish in the Philippines); Tinapang Galunggong (smoked round scad, a Metro Manila and Cavite specialty); Tuyo and Kesong Puti Tempura (dried herring + white carabao milk cheese in tempura batter — Kanto’s signature twist); Spanish Sardines Tempura (Spanish-style sardines in tempura — a creative fusion). New Zealand Beef Tapa — premium cured beef using NZ grass-fed beef, noticeably more tender than standard tapa.

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Kanto Boy Breakfast Menu With Prices

Menu ItemsPrice
Cebu Danggit₱ 243.00
Spam and Eggs₱ 226.00
Gourmet Sausages₱ 221.00
Crispy Corned Beef₱ 215.00
Vigan Longganisa₱ 209.00
Chicken Longganisa₱ 209.00
Lucban Longganisa₱ 209.00
Bacon and Eggs₱ 198.00
New Zealand Beef Tapa₱ 198.00
Pampanga Tocino₱ 198.00
Tinapang Galunggong₱ 198.00
Tuyo and Kesong Tempura₱ 198.00
Spanish Sardines Tempura₱ 198.00
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Other Kanto Boy Prices

Menu ItemsPrice
Roast Beef Pares₱ 373.00
Chicken and Waffles₱ 294.00
Honey Garlic Chicken (Full)₱ 288.00
Crispy Pork Belly₱ 283.00
Adobo Flakes₱ 260.00
Hash Brown Topped with Poached Egg₱ 260.00
Honey Garlic Chicken (Solo)₱ 243.00
Arroz Ala Cubana₱ 243.00
Breaded Porkchop₱ 232.00
PuDaEsDi₱ 243.00
Daing na Bangus₱ 221.00
Egg and Tomato Pesto₱ 198.00
Omelette on Toast₱ 141.00
Chocnut Champorado with Tuyo₱ 141.00
Anytime Salad₱ 158.00
Poached Egg₱ 124.00
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Kanto Freestyle Pancakes Menu Prices

Menu ItemsPrice
Pancake Board₱ 627.00
Pancake Platter₱ 266.00
Mixed Berries Pancakes₱ 181.00
Chocolate Chip Pancakes₱ 181.00
Pancakes with Bacon & Eggs₱ 198.00
Oreo Cookie Butter Pancakes₱ 164.00
Peanut Butter & Banana Pancakes₱ 164.00
Ube & White Chocolate Ganache Pancakes₱ 164.00
Chocnut & Goya Ganache Pancakes₱ 164.00
Fluffy Pancakes₱ 124.00
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Kanto Freestyle Waffles Prices

Menu ItemsPrice
Mixed Berries Waffles₱ 181.00
Oreo Cookie Butter Waffles₱ 164.00
Peanut Butter & Bacon Waffles₱ 164.00
Ube & White Chocolate Ganache Waffles₱ 164.00
Chocnut & Goya Ganache Waffles₱ 164.00
Waffles₱ 124.00
Kanto Freestyle Philippines Menu 2026
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Kanto Freestyle French Toast Prices

Menu ItemsPrice
French Toast with Bacon & Eggs₱ 204.00
French Toast with Mixed Berries₱ 181.00
French Toast with Oreo Cookie Butter₱ 175.00
French Toast with Peanut Butter and Banana₱ 175.00
French Toast with Ube and White Chocolate Ganache₱ 175.00
French Toast with Chocnut and Goya Ganache₱ 175.00
French Toast₱ 158.00

Kanto Freestyle ATBP Prices

Menu ItemsPrice
Grilled Buttered Suman with Ube and Goya Ganache₱ 141.00
Deep Fried Oreos₱ 124.00
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Freestyle Breakfast Menu Prices

Menu ItemsPrice
Roast Beef Pares₱ 294.00
Honey Garlic Chicken₱ 283.00
Crispy Pork Belly₱ 255.00
Honey Garlic Chicken (Sulit Size)₱ 226.00
Daing na Bangus₱ 170.00
Cebu Danggit₱ 164.00
New Zealand Beef Tapa₱ 158.00
Tinapang Galunggong₱ 158.00
Vigan Longganisa₱ 141.00
Gourmet Sausages₱ 141.00
Crispy Corned Beef₱ 141.00
Lucban Longganisa₱ 124.00
Pampanga Tocino₱ 124.00
Bacon, Cheese & Mushroom Omelette₱ 124.00
Ham & Cheese Omelette₱ 124.00
Spanish Sardines Tempura₱ 124.00
Chicken Longganisa₱ 119.00
Tuyo Flakes with Kesong Puti₱ 119.00
Spam₱ 85.00
Bacon₱ 51.00

See Also: Yayoi Menu Philippines

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Kanto Freestyle Sandwiches Prices

Menu ItemsPrice
Kanto BLT₱ 175.00
Spamdesal₱ 175.00
Egg Sandwich₱ 175.00
Croque Madame₱ 158.00
Croque Monsieur₱ 158.00
Eggs Benedict₱ 158.00
Spanish Sardines Benedict₱ 158.00
Tapa Benedict₱ 158.00
Kesong Puti₱ 124.00

Kanto Freestyle Gourmet Coffee Prices

Menu ItemsPrice
Karamel Frappe₱ 130.00
Mocha Frappe₱ 124.00
Karamel Macchiato₱ 124.00
Iced Karamel Macchiato₱ 124.00
Kape Mocha₱ 107.00
Iced Mocha₱ 107.00
Kanto Hot Choco₱ 107.00
Iced Choco₱ 107.00
Kape Latte₱ 96.00
Kapuccino₱ 96.00
Iced Latte₱ 91.00
Kapeng Barako₱ 91.00
Kapeng Kano₱ 91.00
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Kanto Freestyle Juice & Shake Prices

Menu ItemsPrice
Fresh Fruit Shake₱ 130.00
Brew & Blend Iced Tea 1L₱ 124.00
Fresh Fruit Juice₱ 113.00
Brew & Blend Iced Tea 500ml₱ 91.00
Iskrambol₱ 85.00
Sodas₱ 68.00
Pineapple Juice₱ 68.00
Bottled Water₱ 45.00
⭐ Our Favorite Items at Kanto Freestyle Menu
Roast Beef Pares
₱ 373.00 (Kanto Boy) / ₱ 294.00 (Freestyle)
Kanto Freestyle’s most premium rice meal — braised roast beef served pares-style (with a rich, slightly sweet beef broth) over garlic rice. Pares is a Manila comfort food tradition that originated from beef stalls in Divisoria and Binondo, and Kanto Freestyle’s version uses quality roast beef that elevates the format significantly beyond the street stall original. At ₱373 in the Kanto Boy section, the most complete single dish on the menu and the one most regulars consider Kanto Freestyle’s strongest savory offering.
Ube & White Chocolate Ganache Pancakes
₱ 164.00
The pancake that most defines Kanto Freestyle’s creative Filipino identity — thick, fluffy pancakes topped with ube halaya and white chocolate ganache. The ube (purple yam) provides its naturally earthy-sweet, subtly floral flavor while the white chocolate ganache adds a creamy richness without overwhelming the ube. This is the pancake that most distinguishes Kanto Freestyle from international all-day breakfast chains: a topping combination that is specifically Filipino in its flavor reference. The most photographed item on the Kanto Freestyle pancake menu.
Chocnut Champorado with Tuyo
₱ 141.00
The most uniquely Kanto Freestyle item on the entire menu — champorado (Filipino chocolate rice porridge) made with Chocnut (the beloved Filipino peanut-chocolate candy) instead of standard tablea chocolate, served with tuyo (dried herring). The Chocnut version creates a sweeter, nuttier champorado that is distinctly Filipino in its use of a childhood candy as a cooking ingredient. The pairing with tuyo — the classic Filipino sweet-salty breakfast combination — makes this the most nostalgic and most creative item at Kanto Freestyle.
Tuyo and Kesong Tempura
₱ 198.00
Kanto Freestyle’s most creative breakfast protein — dried herring (tuyo) and fresh white carabao milk cheese (kesong puti) encased in a light tempura batter and fried until golden. The frying in tempura batter transforms tuyo from its usual intensely pungent dried form into something crispier and more approachable, while the kesong puti inside provides a mild, creamy contrast. This is the item that most clearly shows Kanto Freestyle’s approach: taking classic Filipino breakfast ingredients and applying a technique that makes them feel new.
Crispy Pork Belly
₱ 283.00 (Kanto Boy) / ₱ 255.00 (Freestyle)
The most indulgent rice meal at Kanto Freestyle — deep-fried pork belly with crackling skin, served with garlic rice and egg. The Crispy Pork Belly at Kanto Freestyle is notable for the quality of the skin preparation: the blistering and crackling is consistent across orders, which is the technical challenge that separates good lechon kawali from great. At ₱283 in the Kanto Boy section, one of the most consistently satisfying orders at the restaurant and the item most non-breakfast diners gravitate toward.
Kapeng Barako
₱ 91.00
The most distinctly Filipino coffee on the Kanto Freestyle menu — Barako is a Philippine-grown Liberica coffee variety from Batangas, with a stronger, bolder, more intensely aromatic flavor than the Arabica or Robusta beans used in most café lattes. Barako has a naturally lower acidity and a full-bodied, slightly smoky character that pairs better with rich Filipino breakfast food than lighter espresso-based coffees. At ₱91, the coffee order that most completes a traditional Filipino breakfast at Kanto Freestyle — and one of the few places in Metro Manila where Barako is served as a proper menu item rather than a specialty add-on.
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Is Kanto Freestyle Philippines Halal?

No — Kanto Freestyle Philippines is not Halal Certified. The menu contains pork across multiple sections — Bacon and Eggs, Pampanga Tocino, Crispy Pork Belly, Breaded Porkchop, Kanto BLT (bacon), Peanut Butter & Bacon Waffles, and more. Muslim customers are advised to note that pork is present throughout the menu. Verify specific items with the branch before ordering.

About Kanto Freestyle Philippines

Kanto Freestyle takes its name and concept from the Filipino kanto — the street corner neighborhood gathering spot that is the informal social center of every Filipino barangay. The restaurant’s identity is built around recreating that neighborhood warmth in a proper café setting: an all-day breakfast restaurant where the food is recognizably Filipino but executed with more care, more creativity, and more regional specificity than what a standard silog tapat can offer.

The Kanto Boy Breakfast section reflects this mission most clearly. Rather than serving a generic longganisa, Kanto Freestyle specifies the region: Vigan Longganisa (Ilocos Sur), Lucban Longganisa (Quezon Province), Pampanga Tocino (the sweet-style tocino from the culinary capital of the Philippines), Cebu Danggit (the premium dried fish from Cebu), and Tinapang Galunggong (smoked roundscad from the Cavite/Manila Bay tradition). Each protein tells a story about where it comes from and what makes it distinct from its regional counterparts.

The sweet menu — pancakes, waffles, and French toast — applies the same Filipino specificity through toppings: Chocnut & Goya Ganache (two beloved Filipino childhood candies), Ube & White Chocolate Ganache (the purple yam that has become the Philippines’ most internationally recognized dessert ingredient), and Grilled Buttered Suman (sticky rice cake) with Ube and Goya Ganache. Kanto Freestyle is the all-day breakfast restaurant that takes Filipino food culture seriously enough to name the province your longganisa came from.

❓ Frequently Asked Questions
Kanto Freestyle is most famous for its creative all-day Filipino breakfast menu — specifically the Kanto Boy Breakfast section with 13 region-specific proteins (Vigan Longganisa, Lucban Longganisa, Cebu Danggit, New Zealand Beef Tapa, etc.), the Chocnut Champorado with Tuyo (₱141), Ube & White Chocolate Ganache Pancakes (₱164), Roast Beef Pares (₱373), and the Pancake Board (₱627). The Kapeng Barako (₱91) is the most distinctly Filipino coffee on the menu. Kanto Freestyle is recognized as one of the most creative all-day breakfast restaurants in the Philippines.
Two formats of the same proteins at different price tiers: Kanto Boy Breakfast is the complete, full-plated version — includes garlic rice, egg, and the chosen protein presented as a complete meal (₱198–₱243 range). Freestyle Breakfast is the more budget-friendly version of the same proteins — smaller portion or solo protein format at ₱105–₱294. For example, Vigan Longganisa in Kanto Boy = ₱209; in Freestyle = ₱141. Both sections cover essentially the same protein roster, so the choice is about portion size and budget rather than a different menu.
Chocnut Champorado with Tuyo (₱141) is Kanto Freestyle’s most creative dish — Filipino champorado (chocolate rice porridge) made with Chocnut (the iconic peanut-chocolate candy bar beloved by Filipino children and adults) instead of standard tablea dark chocolate. The Chocnut creates a sweeter, nuttier, more caramel-forward champorado that references Filipino childhood food memories. Served with tuyo (dried herring) as the traditional champorado pairing — the sweet-salty contrast between the sweet Chocnut porridge and the intensely savory dried fish is the defining flavor experience. The most uniquely Kanto Freestyle item on the menu.
PuDaEsDi (₱243) is Kanto Freestyle’s creative portmanteau dish — the name stands for Puto, Daing, Ensalada, and Dinuguan (or a variation of these Filipino components combined into one breakfast plate). It reflects Kanto Freestyle’s approach of combining multiple Filipino food elements into a single creative serving. The specific components may vary — check with your branch for the current PuDaEsDi configuration, as it is one of Kanto Freestyle’s more playful menu items and subject to seasonal variations.
Kapeng Barako (₱91) is a Philippine-grown Liberica coffee variety from Batangas province — one of the few Liberica-growing regions remaining in the world after the global shift to Arabica and Robusta. Barako has a characteristically bold, strong, and intensely aromatic flavor profile with a lower acidity than Arabica and a full-bodied, slightly smoky quality. “Barako” means “wild boar” in Filipino, referring to the coffee’s strength. It is considered the traditional Filipino coffee — what your lola’s generation drank before Arabica lattes became the café standard. At Kanto Freestyle, the Barako is served alongside Kapeng Kano (American-style drip coffee) at the same ₱91 price.
Yes! Kanto Freestyle Philippines is available for delivery through GrabFood and Foodpanda at select branch locations. Delivery prices may vary slightly from dine-in prices depending on the platform. For the most current branch locations and operating hours, check Kanto Freestyle’s official social media channels. Note that the pancake and waffle items — particularly the Pancake Board (₱627) — are best experienced dine-in, as the texture of freshly made fluffy pancakes degrades during delivery transit. The rice meal sections (Kanto Boy and Freestyle Breakfast) transport more reliably.

Official Sources

📋 Prices sourced from official Kanto Freestyle Philippines channels and delivery platforms

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