Gloria Maris Menu with Prices
Looking for the complete Gloria Maris Philippines menu with prices? You’ve come to the right place. We’ve compiled the full 2026 Gloria Maris menu with updated prices across all 12 categories — sourced directly from official Gloria Maris Philippines channels.
Gloria Maris is one of the Philippines’ most established and most respected Cantonese Chinese restaurants — a premium dining institution known for its authentic dim sum, whole Peking Duck, fresh seafood preparations, and the rare luxury categories of Abalone (from ₱2,200) and Shark’s Fin (from ₱1,870). The full menu spans Seafood & Vegetables, Pork, Rice, Dim Sum (24 varieties), Abalone, Shark’s Fin, Roasting (Peking Duck, Suckling Pig), Beef, Chicken, Congee, Crispy Noodles, and Noodles.
Prices range from ₱55 (Jasmine Rice) to ₱2,750 (Braised Australian Abalone). Scroll down for the complete updated menu.
Gloria Maris Cantonese Menu Guide
Dim Sum (點心, diǎn xīn = “touch the heart”) — small steamed or fried dishes served in bamboo steamers, traditionally eaten during yum cha (morning/midday tea) in Cantonese culture. Hakaw — the benchmark dim sum: a translucent steamed shrimp dumpling with a wheat starch wrapper so thin the pink shrimp is visible inside; the standard by which any Cantonese restaurant is judged. Siao Long Pao (小籠包) — Shanghai soup dumplings: a thin skin enclosing pork filling and a concentrated pork gelatin that melts into hot soup during steaming — the soup inside forms from solid gelatin mixed into the filling. Patatim — Filipino-Chinese braised pork knuckle in soy sauce, oyster sauce, and spices with mantao (steamed buns for dipping) — a Filipino adaptation of the Cantonese dong po rou technique. Yangchow Fried Rice — the most internationally recognized Chinese fried rice: egg, shrimp, BBQ pork, green onions — originated in Yangzhou city, Jiangsu province. Peking Duck — the most ceremonial Chinese roast: Beijing-origin dish requiring 24-hour air-drying before roasting to achieve the signature lacquered, shattering-crisp skin. Abalone (鮑魚) — prized sea snail with intense umami, sold by the piece at luxury prices. Fookien/Fujian style — from Fujian province in southeastern China, ancestral homeland of most Filipino-Chinese families.
Gloria Maris Seafood Menu With Prices
| Menu Items | Price |
|---|---|
| Sautéed Australian Scallop | ₱ 1,980.00 |
| Taro Basket with Australian Scallop | ₱ 1,980.00 |
| Broccoli with Scallop | ₱ 715.00 |
| Shrimp with Asparagus | ₱ 715.00 |
| Fried Prawns | ₱ 825.00 |
| Prawns with Salted Egg | ₱ 825.00 |
| Steamed Prawns with Garlic | ₱ 825.00 |
| Hot Prawns Salad | ₱ 825.00 |
| Shrimp Broccoli | ₱ 825.00 |
| Shrimp Sze Chuan Style | ₱ 825.00 |
| Fried Shrimp Ball | ₱ 550.00 |
| Local Scallop | ₱ 605.00 |
| Scallop Sze Chuan Style | ₱ 605.00 |
| Stuffed Eggplant with Teriyaki Sauce | ₱ 715.00 |
| Japanese Mushroom with Vegetables in Abalone Sauce | ₱ 660.00 |
| Fish Fillet with Broccoli | ₱ 495.00 |
| Fish Fillet Curry in Hot Pot | ₱ 495.00 |
| Fish Fillet Hotpot with Beancurd | ₱ 440.00 |
| Fish Fillet with Beancurd | ₱ 440.00 |
| Fish Fillet with Corn Sauce | ₱ 440.00 |
| Fried Squid | ₱ 495.00 |
| Sweet and Sour Fish Fillet | ₱ 385.00 |
| Steamed Fish Fillet with Soy Sauce and Garlic | ₱ 385.00 |
| Steamed Fish Fillet with Tausi Sauce | ₱ 385.00 |
| Salad Seafood Roll | ₱ 440.00 |
| Seafood Mango Salad | ₱ 440.00 |
| Seafood Chopsuey | ₱ 440.00 |
| Fried Oyster | ₱ 440.00 |
| Oyster Cake | ₱ 440.00 |
| Shrimp Fuyong | ₱ 385.00 |
| Broccoli with Black Mushroom | ₱ 528.00 |
| Polochay with Garlic | ₱ 440.00 |
| Four Seasons Vegetable with Oyster Sauce | ₱ 440.00 |
| Spinach with 2 Kinds of Egg | ₱ 440.00 |
| Braised Beancurd with Mushroom | ₱ 440.00 |
| Lettuce with Minced Pork | ₱ 440.00 |
| Runner Beans with Local Scallops and Squid Sauce | ₱ 418.00 |
| Mushroom with Vegetables in Oyster Sauce | ₱ 385.00 |
| Broccoli with Garlic | ₱ 396.00 |
| Asparagus with Garlic | ₱ 396.00 |
| Runner Beans with Minced Pork | ₱ 385.00 |
| Fookien Chopsuey | ₱ 385.00 |
| Lohanchay Hotpot | ₱ 385.00 |
| Mixed Vegetables with Sotanghon | ₱ 385.00 |
| Taiwan Pechay with Garlic | ₱ 385.00 |
| Chinese Kangkong with Garlic | ₱ 385.00 |
| Chinese Kangkong with Bagoong | ₱ 385.00 |
Gloria Maris Pork Menu Prices
| Menu Items | Price |
|---|---|
| Patatim with Mantao | ₱ 880.00 |
| Shanghai Roll | ₱ 605.00 |
| Spareribs with Special Sauce | ₱ 605.00 |
| Spareribs with Beancurd Sauce | ₱ 605.00 |
| Spareribs with Cherry Sauce | ₱ 605.00 |
| Tong Po Pork with Cuapao | ₱ 605.00 |
| Braised Knuckle Tai Shan Style | ₱ 528.00 |
| Fried Spareribs with Salt and Pepper | ₱ 495.00 |
| Sweet and Sour Pork | ₱ 418.00 |
| Minced Pork with Eggplant | ₱ 418.00 |
Gloria Maris Rice Menu Prices
| Menu Items | Price |
|---|---|
| Gloria Maris Fried Rice | ₱ 495.00 |
| Shanghai Fried Rice | ₱ 495.00 |
| Salted Fish Fried Rice | ₱ 495.00 |
| Dried Scallop Egg White Fried Rice | ₱ 495.00 |
| Pineapple Fried Rice | ₱ 495.00 |
| Glutinous Rice | ₱ 495.00 |
| Yangchow Fried Rice | ₱ 418.00 |
| Fookien Fried Rice | ₱ 418.00 |
| Richman’s Fried Rice | ₱ 418.00 |
| Sate Fried Rice | ₱ 418.00 |
| Garlic Rice | ₱ 330.00 |
| Jasmine Rice | ₱ 55.00 |
Gloria Maris Dim Sum Prices
| Menu Items | Price |
|---|---|
| Jumbo Pao | ₱ 198.00 |
| Hakaw Sharksfin Siomai | ₱ 165.00 |
| Sharksfin Dumpling | ₱ 165.00 |
| Siao Long Pao | ₱ 165.00 |
| Japanese Siomai | ₱ 165.00 |
| Beancurd Roll | ₱ 165.00 |
| Chicken Feet | ₱ 165.00 |
| Seafood Roll | ₱ 165.00 |
| Asado Pao | ₱ 165.00 |
| Vegetable Dumpling | ₱ 165.00 |
| Machang | ₱ 165.00 |
| Beef Ball | ₱ 165.00 |
| Bird’s Eye Dumpling | ₱ 165.00 |
| Quail Egg Siomai | ₱ 165.00 |
| Beef Siomai | ₱ 165.00 |
| Polonchay Dumpling | ₱ 165.00 |
| Steamed Spareribs with Tausi | ₱ 165.00 |
| Crispy Mango Shrimp Roll | ₱ 165.00 |
| Fried Shrimp Dumpling | ₱ 165.00 |
| Radish Cake | ₱ 165.00 |
| Fried Spring Roll | ₱ 165.00 |
| Taro Puff | ₱ 165.00 |
| Fried Wonton | ₱ 165.00 |
| Fried Siopao | ₱ 165.00 |
Gloria Maris Abalone Prices
| Menu Items | Price |
|---|---|
| Braised Australian Abalone in Brown Sauce | ₱ 2,750.00 |
| Braised Abalone with Local Sea Cucumber | ₱ 2,200.00 |
| Abalone, Sea Cucumber and Black Mushroom | ₱ 2,200.00 |
Gloria Maris Shark’s Fin Menu Prices
| Menu Items | Price |
|---|---|
| Braised Shark’s Fin with Crabroe Soup | ₱ 2,420.00 |
| Braised Shark’s Fin with Shredded Chicken Soup | ₱ 2,420.00 |
| Braised Shark’s Fin with Assorted Seafood Soup | ₱ 2,420.00 |
| Braised Shark’s Fin with Crabmeat Soup | ₱ 2,420.00 |
| Braised Shark’s Fin in Superior Sauce | ₱ 1,870.00 |
See Also: Giligan’s Menu
Gloria Maris Roasting Prices
| Menu Items | Price |
|---|---|
| Roasted Peking Duck | ₱ 1,650.00 |
| Suckling Pig with Seaweeds | ₱ 1,650.00 |
| Soy Chicken | ₱ 660.00 |
| White Chicken | ₱ 660.00 |
| Shredded Duck Fruits | ₱ 715.00 |
| Roasting Combination | ₱ 715.00 |
| Fried Pigeon | ₱ 660.00 |
| Lechon Macau | ₱ 550.00 |
| Pork Asado | ₱ 440.00 |
| Asado Soy Chicken Roasting Combination | ₱ 440.00 |
| Lechon Macau and Asado Roasting Combination | ₱ 440.00 |
Gloria Maris Beef Menu Prices
| Menu Items | Price |
|---|---|
| Braised Beef Brisket with Tendon Hot Pot | ₱ 715.00 |
| Beef Brisket Curry Hot Pot | ₱ 605.00 |
| Chinese Style Beef Tenderloin | ₱ 495.00 |
| Beef with Ampalaya | ₱ 495.00 |
| Beef with Broccoli | ₱ 495.00 |
| Black Pepper Beef | ₱ 495.00 |
Gloria Maris Chicken Prices
| Menu Items | Price |
|---|---|
| Gloria Maris Fried Chicken | ₱ 528.00 |
| Cantonese Roast Chicken | ₱ 528.00 |
| Chicken Lemon Sauce | ₱ 495.00 |
| Hot Chicken Salad | ₱ 495.00 |
| Chicken Beancurd Sauce | ₱ 495.00 |
| Curry Chicken in Hot Pot | ₱ 495.00 |
| Steamed Chicken with Black Mushroom and Chorizo | ₱ 418.00 |
Gloria Maris Crispy Noodles Prices
| Menu Items | Price |
|---|---|
| Beef Brisket with Tendon | ₱ 495.00 |
| Seafood Crispy Noodle | ₱ 440.00 |
| Spareribs Crispy Noodle | ₱ 440.00 |
| Mixed Vegetables | ₱ 440.00 |
| Assorted Meat | ₱ 418.00 |
Gloria Maris Noodles Menu Prices
| Menu Items | Price |
|---|---|
| Sate Seafood with Sotanghon | ₱ 440.00 |
| Birthday Noodles | ₱ 418.00 |
| Fookien Misua | ₱ 418.00 |
| Efu Noodles | ₱ 418.00 |
| Fujian Noodles | ₱ 418.00 |
| Pancit Canton | ₱ 418.00 |
| Sautéed Seafood Noodles | ₱ 418.00 |
| Local Scallop with Sotanghon | ₱ 418.00 |
⭐ Our Favorite Items at Gloria Maris Menu
Is Gloria Maris Philippines Halal?
No — Gloria Maris Philippines is not Halal Certified. The menu includes pork items (Patatim, Spareribs, Pork Asado, Shanghai Roll, Tong Po Pork, dim sum with pork fillings) and lard may be used in some preparations. Muslim diners are advised accordingly.
About Gloria Maris Philippines
Gloria Maris is one of the Philippines’ most established and most respected Chinese restaurants — a Cantonese dining institution that has served Filipino-Chinese families for decades. The Greenhills branch is the most well-known location, positioned in the heart of San Juan’s Chinese commercial district where Gloria Maris has been a cornerstone of Filipino-Chinese fine dining culture since its founding.
The restaurant’s identity is built on authentic Cantonese cuisine — a regional tradition from Guangdong province in southern China that values fresh seafood, subtle seasoning, and precise cooking techniques over the bolder spice profiles of Sichuan or Hunan cooking. Gloria Maris’s menu reflects the Cantonese emphasis on ingredient quality: Australian abalone braised in brown sauce (₱2,750), whole Peking Duck (₱1,650), Shark’s Fin soup (₱1,870–₱2,420), and 24 varieties of freshly made dim sum served in the traditional yum cha format.
For Filipino-Chinese families, Gloria Maris represents the formal end of the Chinese restaurant spectrum — the destination for milestone celebrations, Chinese New Year banquets, birthday dinners (where Birthday Noodles are ordered), and business gatherings where the luxury items (Abalone, Peking Duck, Shark’s Fin) are ordered as expressions of hospitality and respect for guests. The Fookien (Fujian) style items on the menu directly reference the ancestral heritage of most Filipino-Chinese families whose forebears emigrated from Fujian province.
Official Sources
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